Hult’s is the newest addition to the Bay Area’s farm-to-table dining scene serving Lunch, Dinner, and Sunday Brunch. The interior offers an upscale, casual atmosphere, with a warm and welcoming wrap-around full bar while the newly built outdoor patio features comfortable seating surrounded by ambient glass fire tables.
In addition to a seasonal al a carte menu, the “Hult’s Experience” offers a six course tasting menu, made from the freshest seasonal ingredients. Pair your meal with a wide variety our Californian boutique wines, authentic French Champagnes, specialty cocktails or craft beers. With an ever changing menu, we invite you to discover the Hult’s Experience.